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Herban Kitchen
Tuesday, May 1, 2012
Entrees
Classic Chile Relleno in Herbed Red Pepper Tomato Sauce
Beer Battered Squash Blossoms with Herbed Garden Tomato Sauce
Summertime Spring Rolls
Do it Yourself Sunshine Veg Sushi
Garlic Mashers and Cheddar Stuffed Poblano Relleno
in a Tomatillo Basil Cream Sauce
Banana Leaf Wrapped Tamales
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